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cooking procedure

См. также в других словарях:

  • Topic outline of cooking — Cooking is an act of preparing food for eating. It encompasses a vast range of methods, tools and combinations of ingredients to improve the flavour or digestibility of food. It generally requires the selection, measurement and combining of… …   Wikipedia

  • Medieval cuisine — A group of travelers sharing a simple meal of bread and drink; Livre du roi Modus et de la reine Ratio, 14th century. Medieval cuisine includes the foods, eating habits, and cooking methods of various European cultures during the Middle Ages, a… …   Wikipedia

  • List of French words and phrases used by English speakers — Here are some examples of French words and phrases used by English speakers. English contains many words of French origin, such as art, collage, competition, force, machine, police, publicity, role, routine, table, and many other Anglicized… …   Wikipedia

  • Flambé — (also spelled flambe; pronEng|flɒmˈbeɪ) is a cooking procedure in which alcohol (ethanol) is added to a hot pan to create a burst of flames. The word means flamed in French (thus, in French, flambé is a past participle; the verb is flamber ).It… …   Wikipedia

  • Stinky tofu — Deep fried version of stinky tofu Chinese 臭豆腐 Literal meaning stinky tofu …   Wikipedia

  • parboil — transitive verb Etymology: Middle English, from parboilen to boil thoroughly, from Anglo French parboiler, perboillir, from Late Latin perbullire, from Latin per thoroughly (from per through) + bullire to boil, from bulla bubble more at for Date …   New Collegiate Dictionary

  • Yugwa — Infobox Korean name caption= hangul= 유과 or 유밀과 hanja= 油菓 or 油蜜果 rr=yugwa or yumilgwa mr=yukwa or yumilkwa| Yugwa or yumilgwa is a variety of hangwa , or Korean traditional confectionery, made by deep frying a mixture of grain flour and honey. The …   Wikipedia

  • Foie gras — Pâté de foie gras redirects here. For the story by Isaac Asimov, see Pâté de Foie Gras (short story). Fat liver redirects here. For the medical condition, see Fatty liver. Foie gras with mustard seeds and green onions in duck jus …   Wikipedia

  • baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… …   Universalium

  • cereal processing — Introduction       treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use.        Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… …   Universalium

  • Gordon Ramsay — Not to be confused with Gordon Ramsey. Gordon Ramsay Gordon Ramsay, 2010 Born Gordon James Ramsay 8 November 1966 (1966 11 08) (age 45) Johnstone, Renfrewshire …   Wikipedia

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